Cabo Verde vs Micronesia (Federated States of): Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- Cabo Verde
- Micronesia (Federated States of)
How they compare
Cabo Verde currently reports 2.41 kt against 1.92 kt in Micronesia (Federated States of), a difference of 0.49 kt.
That makes Cabo Verde's figure about 1.3 times Micronesia (Federated States of)'s.
Across all 35 years both countries report, Cabo Verde has been ahead every year.
Cabo Verde ranks 193rd and Micronesia (Federated States of) ranks 196th of 227 countries.
Cabo Verde has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Cabo Verde | Micronesia (Federated States of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.67 kt | 0.9455 kt | 0.7238 kt | Cabo Verde |
| 2000s | 1.77 kt | 0.9575 kt | 0.8135 kt | Cabo Verde |
| 2010s | 2.02 kt | 1.13 kt | 0.8922 kt | Cabo Verde |
| 2020s | 2.09 kt | 1.21 kt | 0.8736 kt | Cabo Verde |
| 2030s | 2.09 kt | 1.4 kt | 0.6924 kt | Cabo Verde |
| 2050s | 2.41 kt | 1.92 kt | 0.4956 kt | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Cabo Verde or Micronesia (Federated States of)?
- Cabo Verde, at 2.41 kt against 1.92 kt in Micronesia (Federated States of) as of 2050.
- What is the difference in enteric fermentation — emissions between Cabo Verde and Micronesia (Federated States of)?
- 0.49 kt, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Micronesia (Federated States of)?
- 35 years are reported by both, from 1991 to 2050.
- How do Cabo Verde and Micronesia (Federated States of) rank globally for enteric fermentation — emissions?
- Cabo Verde ranks 193rd and Micronesia (Federated States of) ranks 196th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf