China, Taiwan Province of vs Congo: Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- China, Taiwan Province of
- Congo
How they compare
China, Taiwan Province of currently reports 19.37 kt against 16.47 kt in Congo, a difference of 2.9 kt.
That makes China, Taiwan Province of's figure about 1.2 times Congo's.
Across all 65 years both countries report, China, Taiwan Province of has been ahead every year.
China, Taiwan Province of ranks 142nd and Congo ranks 144th of 194 countries.
China, Taiwan Province of has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24.07 kt | 1.35 kt | 22.71 kt | China, Taiwan Province of |
| 1970s | 17.31 kt | 2.33 kt | 14.98 kt | China, Taiwan Province of |
| 1980s | 15.29 kt | 3.63 kt | 11.66 kt | China, Taiwan Province of |
| 1990s | 20.01 kt | 4.28 kt | 15.73 kt | China, Taiwan Province of |
| 2000s | 16.39 kt | 7.99 kt | 8.4 kt | China, Taiwan Province of |
| 2010s | 14.7 kt | 12.82 kt | 1.88 kt | China, Taiwan Province of |
| 2020s | 14.8 kt | 12.64 kt | 2.16 kt | China, Taiwan Province of |
| 2030s | 18.32 kt | 13.02 kt | 5.3 kt | China, Taiwan Province of |
| 2050s | 19.37 kt | 16.47 kt | 2.9 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, China, Taiwan Province of or Congo?
- China, Taiwan Province of, at 19.37 kt against 16.47 kt in Congo as of 2050.
- What is the difference in enteric fermentation — emissions between China, Taiwan Province of and Congo?
- 2.9 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Congo?
- 65 years are reported by both, from 1961 to 2050.
- How do China, Taiwan Province of and Congo rank globally for enteric fermentation — emissions?
- China, Taiwan Province of ranks 142nd and Congo ranks 144th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf