Mauritius vs Sao Tome and Principe: Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- Mauritius
- Sao Tome and Principe
How they compare
Mauritius currently reports 0.3927 kt against 0.2125 kt in Sao Tome and Principe, a difference of 0.1802 kt.
That makes Mauritius's figure about 1.8 times Sao Tome and Principe's.
Across all 65 years both countries report, Mauritius has been ahead every year.
Mauritius ranks 215th and Sao Tome and Principe ranks 217th of 227 countries.
Mauritius has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Mauritius | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.9 kt | 0.15 kt | 1.75 kt | Mauritius |
| 1970s | 1.6 kt | 0.1136 kt | 1.49 kt | Mauritius |
| 1980s | 1.46 kt | 0.1441 kt | 1.32 kt | Mauritius |
| 1990s | 1.36 kt | 0.1689 kt | 1.19 kt | Mauritius |
| 2000s | 0.6267 kt | 0.1661 kt | 0.4606 kt | Mauritius |
| 2010s | 0.4074 kt | 0.1286 kt | 0.2788 kt | Mauritius |
| 2020s | 0.328 kt | 0.146 kt | 0.182 kt | Mauritius |
| 2030s | 0.3784 kt | 0.1787 kt | 0.1997 kt | Mauritius |
| 2050s | 0.3927 kt | 0.2125 kt | 0.1802 kt | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Mauritius or Sao Tome and Principe?
- Mauritius, at 0.3927 kt against 0.2125 kt in Sao Tome and Principe as of 2050.
- What is the difference in enteric fermentation — emissions between Mauritius and Sao Tome and Principe?
- 0.1802 kt, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Sao Tome and Principe?
- 65 years are reported by both, from 1961 to 2050.
- How do Mauritius and Sao Tome and Principe rank globally for enteric fermentation — emissions?
- Mauritius ranks 215th and Sao Tome and Principe ranks 217th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf