Which has higher enteric fermentation — emissions (ch4) — unfccc, Chile or Namibia?

Chile, at 198.8 kt against 190.5 kt in Namibia as of 2018.

How many years of comparable data are there for Chile and Namibia?

8 years are reported by both, from 1990 to 2016.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Chile vs Namibia: Enteric Fermentation — Emissions (CH4) — UNFCCC

Chile

198.8 kt

in 2018

Namibia

190.5 kt

in 2016

Chile rank

36th

Namibia rank

39th

Enteric Fermentation — Emissions (CH4) — UNFCCC over time

Chile
Namibia

How they compare

Chile currently reports 198.8 kt against 190.5 kt in Namibia, a difference of 8.3 kt.

The two have swapped places 1 time across 8 shared years of data; in 1990 it was Chile ahead.

Chile ranks 36th and Namibia ranks 39th of 87 countries.

Chile has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Chile	Namibia	Difference	Ahead
1990s	253.19 kt	133.3 kt	119.89 kt	Chile
2000s	233.08 kt	152.45 kt	80.63 kt	Chile
2010s	203 kt	163.73 kt	39.27 kt	Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (ch4) — unfccc, Chile or Namibia?: Chile, at 198.8 kt against 190.5 kt in Namibia as of 2018.
What is the difference in enteric fermentation — emissions (ch4) — unfccc between Chile and Namibia?: 8.3 kt, with Chile ahead.
How many years of comparable data are there for Chile and Namibia?: 8 years are reported by both, from 1990 to 2016.
How do Chile and Namibia rank globally for enteric fermentation — emissions (ch4) — unfccc?: Chile ranks 36th and Namibia ranks 39th of 87 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Namibia: Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-ch4-unfccc/chile/namibia/

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About this data

Indicator: Enteric Fermentation — Emissions (CH4) — UNFCCC
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 92 places, 2,025 data points, 1990–2020
Last refreshed: 17 September 2026

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf