Enteric Fermentation — Emissions (CH4) — UNFCCC in Chile
Chile: Enteric Fermentation — Emissions (CH4) — UNFCCC was 198.8 kt in 2018. ▼ Falling
Enteric Fermentation — Emissions (CH4) — UNFCCC in Chile, 1990–2018
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Chile recorded 198.8 kt for enteric fermentation — emissions (ch4) — unfccc in 2018.
Compared with earlier readings it is up 6.1% on the previous year and down 8.1% over ten years.
Over the whole period, enteric fermentation — emissions (ch4) — unfccc in Chile peaked at 297.86 kt in 1993 and was at its lowest, 187.3 kt, in 2016.
Chile ranks 36th of 87 countries on this measure, in the middle of the range.
Enteric Fermentation — Emissions (CH4) — UNFCCC in Chile, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 219.5 kt | — |
| 1993 | 297.86 kt | +35.7% |
| 1994 | 242.2 kt | -18.7% |
| 2000 | 249.8 kt | +3.1% |
| 2006 | 216.37 kt | -13.4% |
| 2010 | 210 kt | -2.9% |
| 2013 | 211.7 kt | +0.8% |
| 2016 | 187.3 kt | -11.5% |
| 2018 | 198.8 kt | +6.1% |
Chile compared with similar countries
- Chile's 198.8 kt is above the median for high income countries, which is 130.17 kt, 1.5× the median. (41 countries reporting)
- Chile's 198.8 kt is above the median for Latin America & Caribbean, which is 194.45 kt, 1.0× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 253.19 kt | 219.5 kt | 297.86 kt | 3 |
| 2000s | 233.08 kt | 216.37 kt | 249.8 kt | 2 |
| 2010s | 201.95 kt | 187.3 kt | 211.7 kt | 4 |
Countries ranked near Chile
- 33 Romania 289.07 kt compare
- 34 Mongolia 280.72 kt compare
- 35 Central African Republic 220.44 kt compare
- 37 Mauritania 197.44 kt compare
- 38 Republic of Korea 192.74 kt compare
- 39 Namibia 190.5 kt compare
More climate change data for Chile
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 306.17 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 15,030 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,258 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 10,772 kt (2050)
- Emissions from livestock — Emissions 16.07 kt (2050)
- Emissions from livestock — Emissions 384.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,205 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 189.84 kt (2050)
- Emissions from crops — Emissions 7.61 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (ch4) — unfccc in Chile?
- Enteric fermentation — emissions (ch4) — unfccc in Chile was 198.8 kt in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (ch4) — unfccc recorded in Chile?
- The highest recorded value was 297.86 kt in 1993.
- What is the lowest enteric fermentation — emissions (ch4) — unfccc recorded in Chile?
- The lowest recorded value was 187.3 kt in 2016.
- How does Chile rank for enteric fermentation — emissions (ch4) — unfccc?
- Chile ranks 36th out of 87 countries with data for 2018.
- Is enteric fermentation — emissions (ch4) — unfccc rising or falling in Chile?
- Over the last ten years it is down 8.1%. The long-run trend across the full record is falling.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf