Cyprus vs Iceland: Enteric Fermentation — Emissions (CH4) — UNFCCC
Enteric Fermentation — Emissions (CH4) — UNFCCC over time
- Cyprus
- Iceland
How they compare
Cyprus currently reports 11.77 kt against 11.65 kt in Iceland, a difference of 0.12 kt.
The two have swapped places 1 time across 31 shared years of data; in 1990 it was Iceland ahead.
Cyprus ranks 71st and Iceland ranks 72nd of 80 countries.
Across the 4 decades both report, Cyprus averaged higher in 1 and Iceland in 3.
Head to head by decade
| Decade | Cyprus | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.5 kt | 12.49 kt | 3.99 kt | Iceland |
| 2000s | 9.39 kt | 11.84 kt | 2.45 kt | Iceland |
| 2010s | 9.66 kt | 12.2 kt | 2.54 kt | Iceland |
| 2020s | 11.77 kt | 11.65 kt | 0.1203 kt | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (ch4) — unfccc, Cyprus or Iceland?
- Cyprus, at 11.77 kt against 11.65 kt in Iceland as of 2020.
- What is the difference in enteric fermentation — emissions (ch4) — unfccc between Cyprus and Iceland?
- 0.12 kt, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Iceland?
- 31 years are reported by both, from 1990 to 2020.
- How do Cyprus and Iceland rank globally for enteric fermentation — emissions (ch4) — unfccc?
- Cyprus ranks 71st and Iceland ranks 72nd of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf