Germany vs Kazakhstan: Enteric Fermentation — Emissions (CH4) — UNFCCC
Enteric Fermentation — Emissions (CH4) — UNFCCC over time
- Germany
- Kazakhstan
How they compare
Germany currently reports 954.7 kt against 874.14 kt in Kazakhstan, a difference of 80.56 kt.
That makes Germany's figure about 1.1 times Kazakhstan's.
Across all 29 years both countries report, Germany has been ahead every year.
Germany ranks 11th and Kazakhstan ranks 13th of 80 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,145 kt | 645.24 kt | 499.6 kt | Germany |
| 2000s | 1,041 kt | 532.44 kt | 508.17 kt | Germany |
| 2010s | 997.95 kt | 690.71 kt | 307.25 kt | Germany |
| 2020s | 954.7 kt | 874.14 kt | 80.56 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (ch4) — unfccc, Germany or Kazakhstan?
- Germany, at 954.7 kt against 874.14 kt in Kazakhstan as of 2020.
- What is the difference in enteric fermentation — emissions (ch4) — unfccc between Germany and Kazakhstan?
- 80.56 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Kazakhstan?
- 29 years are reported by both, from 1992 to 2020.
- How do Germany and Kazakhstan rank globally for enteric fermentation — emissions (ch4) — unfccc?
- Germany ranks 11th and Kazakhstan ranks 13th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf