Non-Annex I countries vs Russian Federation: Enteric Fermentation — Emissions (CH4) — UNFCCC

Non-Annex I countries
874.14 kt
in 2020
Russian Federation
1,562 kt
in 2020
Non-Annex I countries rank
5th
Russian Federation rank
7th

Enteric Fermentation — Emissions (CH4) — UNFCCC over time

  • Non-Annex I countries
  • Russian Federation
010.0k20.0k30.0k40.0k199020052020

How they compare

Russian Federation currently reports 1,562 kt against 874.14 kt in Non-Annex I countries, a difference of 687.86 kt.

That makes Russian Federation's figure about 1.8 times Non-Annex I countries's.

The two have swapped places 1 time across 29 shared years of data; in 1992 it was Non-Annex I countries ahead.

Non-Annex I countries ranks 5th and Russian Federation ranks 7th of 6 groups.

Across the 4 decades both report, Non-Annex I countries averaged higher in 3 and Russian Federation in 1.

Head to head by decade

Decade Non-Annex I countries Russian Federation Difference Ahead
1990s 18,159 kt 3,034 kt 15,126 kt Non-Annex I countries
2000s 20,157 kt 1,816 kt 18,342 kt Non-Annex I countries
2010s 14,863 kt 1,589 kt 13,274 kt Non-Annex I countries
2020s 874.14 kt 1,562 kt 687.36 kt Russian Federation

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (ch4) — unfccc, Non-Annex I countries or Russian Federation?
Russian Federation, at 1,562 kt against 874.14 kt in Non-Annex I countries as of 2020.
What is the difference in enteric fermentation — emissions (ch4) — unfccc between Non-Annex I countries and Russian Federation?
687.86 kt, with Russian Federation ahead.
How many years of comparable data are there for Non-Annex I countries and Russian Federation?
29 years are reported by both, from 1992 to 2020.
How do Non-Annex I countries and Russian Federation rank globally for enteric fermentation — emissions (ch4) — unfccc?
Non-Annex I countries ranks 5th and Russian Federation ranks 7th of 6 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Non-Annex I countries vs Russian Federation: Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-ch4-unfccc/non-annex-i-countries/russian-federation-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/enteric-fermentation-emissions-ch4-unfccc/non-annex-i-countries/russian-federation-2/">Non-Annex I countries vs Russian Federation: Enteric Fermentation — Emissions (CH4) — UNFCCC</a> — Statizoid

About this data

Indicator
Enteric Fermentation — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 1,876 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf