Argentina vs Pakistan: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Argentina
- Pakistan
How they compare
Pakistan currently reports 125,886 kt against 112,063 kt in Argentina, a difference of 13,823 kt.
That makes Pakistan's figure about 1.1 times Argentina's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 9th and Pakistan ranks 8th of 227 countries.
Across the 9 decades both report, Argentina averaged higher in 6 and Pakistan in 3.
Head to head by decade
| Decade | Argentina | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 82,708 kt | 29,354 kt | 53,354 kt | Argentina |
| 1970s | 95,319 kt | 36,126 kt | 59,193 kt | Argentina |
| 1980s | 91,226 kt | 46,393 kt | 44,833 kt | Argentina |
| 1990s | 86,700 kt | 60,905 kt | 25,795 kt | Argentina |
| 2000s | 91,560 kt | 80,573 kt | 10,987 kt | Argentina |
| 2010s | 86,517 kt | 111,744 kt | 25,227 kt | Pakistan |
| 2020s | 89,126 kt | 138,591 kt | 49,466 kt | Pakistan |
| 2030s | 109,373 kt | 108,052 kt | 1,321 kt | Argentina |
| 2050s | 112,063 kt | 125,886 kt | 13,823 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Argentina or Pakistan?
- Pakistan, at 125,886 kt against 112,063 kt in Argentina as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Argentina and Pakistan?
- 13,823 kt, with Pakistan ahead.
- How many years of comparable data are there for Argentina and Pakistan?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Pakistan rank globally for enteric fermentation — emissions (co2eq)?
- Argentina ranks 9th and Pakistan ranks 8th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf