Bangladesh vs Central America: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Bangladesh
- Central America
How they compare
Central America currently reports 110,678 kt against 39,165 kt in Bangladesh, a difference of 71,513 kt.
That makes Central America's figure about 2.8 times Bangladesh's.
Across all 65 years both countries report, Central America has been ahead every year.
Bangladesh ranks 19th and Central America ranks 21st of 194 countries.
Central America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bangladesh | Central America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,544 kt | 50,762 kt | 29,218 kt | Central America |
| 1970s | 25,254 kt | 63,187 kt | 37,933 kt | Central America |
| 1980s | 22,905 kt | 75,912 kt | 53,007 kt | Central America |
| 1990s | 27,202 kt | 77,422 kt | 50,221 kt | Central America |
| 2000s | 29,210 kt | 79,512 kt | 50,301 kt | Central America |
| 2010s | 31,220 kt | 87,560 kt | 56,340 kt | Central America |
| 2020s | 32,669 kt | 94,494 kt | 61,825 kt | Central America |
| 2030s | 34,769 kt | 97,852 kt | 63,083 kt | Central America |
| 2050s | 39,165 kt | 110,678 kt | 71,513 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Bangladesh or Central America?
- Central America, at 110,678 kt against 39,165 kt in Bangladesh as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Bangladesh and Central America?
- 71,513 kt, with Central America ahead.
- How many years of comparable data are there for Bangladesh and Central America?
- 65 years are reported by both, from 1961 to 2050.
- How do Bangladesh and Central America rank globally for enteric fermentation — emissions (co2eq)?
- Bangladesh ranks 19th and Central America ranks 21st of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf