Belgium-Luxembourg vs Iraq: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5)
Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Belgium-Luxembourg
- Iraq
How they compare
Belgium-Luxembourg currently reports 6,947 kt against 6,524 kt in Iraq, a difference of 423 kt.
That makes Belgium-Luxembourg's figure about 1.1 times Iraq's.
Across all 39 years both countries report, Belgium-Luxembourg has been ahead every year.
Belgium-Luxembourg ranks 92nd and Iraq ranks 94th of 227 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,462 kt | 4,275 kt | 2,187 kt | Belgium-Luxembourg |
| 1970s | 6,848 kt | 4,246 kt | 2,603 kt | Belgium-Luxembourg |
| 1980s | 7,032 kt | 3,685 kt | 3,347 kt | Belgium-Luxembourg |
| 1990s | 6,920 kt | 2,771 kt | 4,149 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Belgium-Luxembourg or Iraq?
- Belgium-Luxembourg, at 6,947 kt against 6,524 kt in Iraq as of 1999.
- What is the difference in enteric fermentation — emissions (co2eq) between Belgium-Luxembourg and Iraq?
- 423 kt, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Iraq?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Iraq rank globally for enteric fermentation — emissions (co2eq)?
- Belgium-Luxembourg ranks 92nd and Iraq ranks 94th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf