China, mainland vs India: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- China, mainland
- India
How they compare
India currently reports 457,538 kt against 369,510 kt in China, mainland, a difference of 88,028 kt.
That makes India's figure about 1.2 times China, mainland's.
Across all 65 years both countries report, India has been ahead every year.
China, mainland ranks 5th and India ranks 2nd of 194 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China, mainland | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 116,192 kt | 247,379 kt | 131,187 kt | India |
| 1970s | 138,232 kt | 265,192 kt | 126,959 kt | India |
| 1980s | 156,967 kt | 307,638 kt | 150,670 kt | India |
| 1990s | 210,452 kt | 340,202 kt | 129,749 kt | India |
| 2000s | 219,292 kt | 361,421 kt | 142,129 kt | India |
| 2010s | 191,352 kt | 384,830 kt | 193,478 kt | India |
| 2020s | 207,277 kt | 403,224 kt | 195,948 kt | India |
| 2030s | 311,039 kt | 406,127 kt | 95,088 kt | India |
| 2050s | 369,510 kt | 457,538 kt | 88,028 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), China, mainland or India?
- India, at 457,538 kt against 369,510 kt in China, mainland as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between China, mainland and India?
- 88,028 kt, with India ahead.
- How many years of comparable data are there for China, mainland and India?
- 65 years are reported by both, from 1961 to 2050.
- How do China, mainland and India rank globally for enteric fermentation — emissions (co2eq)?
- China, mainland ranks 5th and India ranks 2nd of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf