Ethiopia vs Myanmar: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Ethiopia
- Myanmar
How they compare
Ethiopia currently reports 57,445 kt against 40,582 kt in Myanmar, a difference of 16,863 kt.
That makes Ethiopia's figure about 1.4 times Myanmar's.
Across all 33 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 17th and Myanmar ranks 19th of 227 countries.
Ethiopia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ethiopia | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 34,385 kt | 17,833 kt | 16,552 kt | Ethiopia |
| 2000s | 46,098 kt | 21,551 kt | 24,547 kt | Ethiopia |
| 2010s | 67,835 kt | 26,355 kt | 41,480 kt | Ethiopia |
| 2020s | 82,093 kt | 18,568 kt | 63,525 kt | Ethiopia |
| 2030s | 53,368 kt | 33,346 kt | 20,022 kt | Ethiopia |
| 2050s | 57,445 kt | 40,582 kt | 16,862 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Ethiopia or Myanmar?
- Ethiopia, at 57,445 kt against 40,582 kt in Myanmar as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Ethiopia and Myanmar?
- 16,863 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Myanmar?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Myanmar rank globally for enteric fermentation — emissions (co2eq)?
- Ethiopia ranks 17th and Myanmar ranks 19th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf