Faroe Islands vs Saint Vincent and the Grenadines: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Faroe Islands
- Saint Vincent and the Grenadines
How they compare
Faroe Islands currently reports 22.65 kt against 15.75 kt in Saint Vincent and the Grenadines, a difference of 6.9 kt.
That makes Faroe Islands's figure about 1.4 times Saint Vincent and the Grenadines's.
Across all 65 years both countries report, Faroe Islands has been ahead every year.
Faroe Islands ranks 207th and Saint Vincent and the Grenadines ranks 210th of 227 countries.
Faroe Islands has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Faroe Islands | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22.07 kt | 13.44 kt | 8.63 kt | Faroe Islands |
| 1970s | 20.97 kt | 13.69 kt | 7.28 kt | Faroe Islands |
| 1980s | 19.95 kt | 15.16 kt | 4.79 kt | Faroe Islands |
| 1990s | 20.69 kt | 13.34 kt | 7.35 kt | Faroe Islands |
| 2000s | 20.84 kt | 12.05 kt | 8.79 kt | Faroe Islands |
| 2010s | 21.06 kt | 9.54 kt | 11.52 kt | Faroe Islands |
| 2020s | 22.19 kt | 7.11 kt | 15.07 kt | Faroe Islands |
| 2030s | 21.87 kt | 13.63 kt | 8.23 kt | Faroe Islands |
| 2050s | 22.65 kt | 15.75 kt | 6.9 kt | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Faroe Islands or Saint Vincent and the Grenadines?
- Faroe Islands, at 22.65 kt against 15.75 kt in Saint Vincent and the Grenadines as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Faroe Islands and Saint Vincent and the Grenadines?
- 6.9 kt, with Faroe Islands ahead.
- How many years of comparable data are there for Faroe Islands and Saint Vincent and the Grenadines?
- 65 years are reported by both, from 1961 to 2050.
- How do Faroe Islands and Saint Vincent and the Grenadines rank globally for enteric fermentation — emissions (co2eq)?
- Faroe Islands ranks 207th and Saint Vincent and the Grenadines ranks 210th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf