Germany vs Small island developing States (SIDS): Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Germany
- Small island developing States (SIDS)
How they compare
Germany currently reports 26,344 kt against 25,492 kt in Small island developing States (SIDS), a difference of 852 kt.
Across all 65 years both countries report, Germany has been ahead every year.
Germany ranks 29th and Small island developing States (SIDS) ranks 25th of 191 countries.
Germany has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Germany | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 44,756 kt | 18,111 kt | 26,645 kt | Germany |
| 1970s | 46,451 kt | 18,747 kt | 27,704 kt | Germany |
| 1980s | 48,506 kt | 19,199 kt | 29,307 kt | Germany |
| 1990s | 37,704 kt | 19,759 kt | 17,944 kt | Germany |
| 2000s | 30,700 kt | 18,883 kt | 11,817 kt | Germany |
| 2010s | 28,604 kt | 19,726 kt | 8,878 kt | Germany |
| 2020s | 25,511 kt | 19,103 kt | 6,408 kt | Germany |
| 2030s | 28,359 kt | 22,194 kt | 6,165 kt | Germany |
| 2050s | 26,344 kt | 25,492 kt | 852.8 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Germany or Small island developing States (SIDS)?
- Germany, at 26,344 kt against 25,492 kt in Small island developing States (SIDS) as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Germany and Small island developing States (SIDS)?
- 852 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Small island developing States (SIDS)?
- 65 years are reported by both, from 1961 to 2050.
- How do Germany and Small island developing States (SIDS) rank globally for enteric fermentation — emissions (co2eq)?
- Germany ranks 29th and Small island developing States (SIDS) ranks 25th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf