Germany vs Syrian Arab Republic: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Germany
- Syrian Arab Republic
How they compare
Germany currently reports 26,344 kt against 7,751 kt in Syrian Arab Republic, a difference of 18,593 kt.
That makes Germany's figure about 3.4 times Syrian Arab Republic's.
Across all 65 years both countries report, Germany has been ahead every year.
Germany ranks 29th and Syrian Arab Republic ranks 11th of 194 countries.
Germany has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Germany | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 44,756 kt | 1,385 kt | 43,371 kt | Germany |
| 1970s | 46,451 kt | 1,705 kt | 44,747 kt | Germany |
| 1980s | 48,506 kt | 2,735 kt | 45,772 kt | Germany |
| 1990s | 37,704 kt | 2,966 kt | 34,738 kt | Germany |
| 2000s | 30,700 kt | 3,796 kt | 26,904 kt | Germany |
| 2010s | 28,604 kt | 3,772 kt | 24,832 kt | Germany |
| 2020s | 25,511 kt | 3,742 kt | 21,769 kt | Germany |
| 2030s | 28,359 kt | 6,808 kt | 21,551 kt | Germany |
| 2050s | 26,344 kt | 7,751 kt | 18,593 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Germany or Syrian Arab Republic?
- Germany, at 26,344 kt against 7,751 kt in Syrian Arab Republic as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Germany and Syrian Arab Republic?
- 18,593 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Syrian Arab Republic?
- 65 years are reported by both, from 1961 to 2050.
- How do Germany and Syrian Arab Republic rank globally for enteric fermentation — emissions (co2eq)?
- Germany ranks 29th and Syrian Arab Republic ranks 11th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf