Guyana vs Papua New Guinea: Enteric Fermentation — Emissions (CO2eq)

Guyana
288.71 kt
in 2050
Papua New Guinea
330.91 kt
in 2050
Guyana rank
175th
Papua New Guinea rank
173rd

Enteric Fermentation — Emissions (CO2eq) over time

  • Guyana
  • Papua New Guinea
0200400600196120052050

How they compare

Papua New Guinea currently reports 330.91 kt against 288.71 kt in Guyana, a difference of 42.2 kt.

That makes Papua New Guinea's figure about 1.1 times Guyana's.

The two have swapped places 5 times across 65 shared years of data; in 1961 it was Guyana ahead.

Guyana ranks 175th and Papua New Guinea ranks 173rd of 227 countries.

Across the 9 decades both report, Guyana averaged higher in 6 and Papua New Guinea in 3.

Head to head by decade

Decade Guyana Papua New Guinea Difference Ahead
1960s 462.33 kt 91.32 kt 371 kt Guyana
1970s 419.32 kt 217.03 kt 202.29 kt Guyana
1980s 256.5 kt 223.45 kt 33.05 kt Guyana
1990s 305.48 kt 193.76 kt 111.72 kt Guyana
2000s 219.15 kt 206.95 kt 12.2 kt Guyana
2010s 220.78 kt 216.54 kt 4.24 kt Guyana
2020s 207.73 kt 217.13 kt 9.4 kt Papua New Guinea
2030s 262.73 kt 270.72 kt 7.99 kt Papua New Guinea
2050s 288.71 kt 330.91 kt 42.2 kt Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq), Guyana or Papua New Guinea?
Papua New Guinea, at 330.91 kt against 288.71 kt in Guyana as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) between Guyana and Papua New Guinea?
42.2 kt, with Papua New Guinea ahead.
How many years of comparable data are there for Guyana and Papua New Guinea?
65 years are reported by both, from 1961 to 2050.
How do Guyana and Papua New Guinea rank globally for enteric fermentation — emissions (co2eq)?
Guyana ranks 175th and Papua New Guinea ranks 173rd of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Papua New Guinea: Enteric Fermentation — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/guyana/papua-new-guinea/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf