Ireland vs Yugoslav SFR: Enteric Fermentation — Emissions (CO2eq)

Ireland
12,650 kt
in 2050
Yugoslav SFR
13,337 kt
in 1991
Ireland rank
52nd
Yugoslav SFR rank
51st

Enteric Fermentation — Emissions (CO2eq) over time

  • Ireland
  • Yugoslav SFR
05.0k10.0k15.0k196120052050

How they compare

Yugoslav SFR currently reports 13,337 kt against 12,650 kt in Ireland, a difference of 687 kt.

That makes Yugoslav SFR's figure about 1.1 times Ireland's.

The two have swapped places 1 time across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.

Ireland ranks 52nd and Yugoslav SFR ranks 51st of 194 countries.

Yugoslav SFR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ireland Yugoslav SFR Difference Ahead
1960s 10,553 kt 15,355 kt 4,802 kt Yugoslav SFR
1970s 12,641 kt 15,595 kt 2,954 kt Yugoslav SFR
1980s 12,557 kt 15,073 kt 2,516 kt Yugoslav SFR
1990s 13,249 kt 13,600 kt 350.75 kt Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq), Ireland or Yugoslav SFR?
Yugoslav SFR, at 13,337 kt against 12,650 kt in Ireland as of 1991.
What is the difference in enteric fermentation — emissions (co2eq) between Ireland and Yugoslav SFR?
687 kt, with Yugoslav SFR ahead.
How many years of comparable data are there for Ireland and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Ireland and Yugoslav SFR rank globally for enteric fermentation — emissions (co2eq)?
Ireland ranks 52nd and Yugoslav SFR ranks 51st of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Yugoslav SFR: Enteric Fermentation — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/ireland/yugoslav-sfr/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf