Middle Africa vs Myanmar: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Middle Africa
- Myanmar
How they compare
Middle Africa currently reports 64,622 kt against 40,582 kt in Myanmar, a difference of 24,040 kt.
That makes Middle Africa's figure about 1.6 times Myanmar's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Middle Africa ahead.
Middle Africa ranks 3rd and Myanmar ranks 17th of 20 regions.
Middle Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Middle Africa | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,699 kt | 10,305 kt | 393.46 kt | Middle Africa |
| 1970s | 13,166 kt | 13,052 kt | 113.87 kt | Middle Africa |
| 1980s | 18,440 kt | 16,540 kt | 1,901 kt | Middle Africa |
| 1990s | 25,695 kt | 17,441 kt | 8,254 kt | Middle Africa |
| 2000s | 37,443 kt | 21,551 kt | 15,892 kt | Middle Africa |
| 2010s | 57,080 kt | 26,355 kt | 30,725 kt | Middle Africa |
| 2020s | 77,558 kt | 18,568 kt | 58,990 kt | Middle Africa |
| 2030s | 52,604 kt | 33,346 kt | 19,258 kt | Middle Africa |
| 2050s | 64,622 kt | 40,582 kt | 24,039 kt | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Middle Africa or Myanmar?
- Middle Africa, at 64,622 kt against 40,582 kt in Myanmar as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Middle Africa and Myanmar?
- 24,040 kt, with Middle Africa ahead.
- How many years of comparable data are there for Middle Africa and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and Myanmar rank globally for enteric fermentation — emissions (co2eq)?
- Middle Africa ranks 3rd and Myanmar ranks 17th of 20 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf