Northern Africa vs Somalia: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5)
Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Northern Africa
- Somalia
How they compare
Northern Africa currently reports 39,639 kt against 28,272 kt in Somalia, a difference of 11,367 kt.
That makes Northern Africa's figure about 1.4 times Somalia's.
Across all 65 years both countries report, Northern Africa has been ahead every year.
Northern Africa ranks 31st and Somalia ranks 34th of 33 groups.
Northern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Northern Africa | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,822 kt | 11,142 kt | 19,680 kt | Northern Africa |
| 1970s | 40,471 kt | 13,971 kt | 26,500 kt | Northern Africa |
| 1980s | 48,363 kt | 16,973 kt | 31,390 kt | Northern Africa |
| 1990s | 64,613 kt | 16,195 kt | 48,418 kt | Northern Africa |
| 2000s | 86,662 kt | 17,776 kt | 68,886 kt | Northern Africa |
| 2010s | 81,665 kt | 17,266 kt | 64,399 kt | Northern Africa |
| 2020s | 74,819 kt | 17,309 kt | 57,511 kt | Northern Africa |
| 2030s | 34,917 kt | 22,750 kt | 12,167 kt | Northern Africa |
| 2050s | 39,639 kt | 28,272 kt | 11,367 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Northern Africa or Somalia?
- Northern Africa, at 39,639 kt against 28,272 kt in Somalia as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Northern Africa and Somalia?
- 11,367 kt, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Somalia?
- 65 years are reported by both, from 1961 to 2050.
- How do Northern Africa and Somalia rank globally for enteric fermentation — emissions (co2eq)?
- Northern Africa ranks 31st and Somalia ranks 34th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf