Paraguay vs Southern Africa: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5)

Paraguay
30,254 kt
in 2050
Southern Africa
31,071 kt
in 2050
Paraguay rank
33rd
Southern Africa rank
32nd

Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) over time

  • Paraguay
  • Southern Africa
5.0k10.0k15.0k20.0k25.0k30.0k196120052050

How they compare

Southern Africa currently reports 31,071 kt against 30,254 kt in Paraguay, a difference of 817 kt.

The two have swapped places 2 times across 65 shared years of data; in 1961 it was Southern Africa ahead.

Paraguay ranks 33rd and Southern Africa ranks 32nd of 227 countries.

Across the 9 decades both report, Paraguay averaged higher in 1 and Southern Africa in 8.

Head to head by decade

Decade Paraguay Southern Africa Difference Ahead
1960s 7,182 kt 22,557 kt 15,375 kt Southern Africa
1970s 8,269 kt 23,378 kt 15,109 kt Southern Africa
1980s 11,228 kt 23,496 kt 12,268 kt Southern Africa
1990s 14,555 kt 23,774 kt 9,219 kt Southern Africa
2000s 16,218 kt 23,902 kt 7,684 kt Southern Africa
2010s 21,533 kt 22,967 kt 1,434 kt Southern Africa
2020s 21,871 kt 20,734 kt 1,138 kt Paraguay
2030s 23,506 kt 28,116 kt 4,611 kt Southern Africa
2050s 30,254 kt 31,071 kt 816.7 kt Southern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq), Paraguay or Southern Africa?
Southern Africa, at 31,071 kt against 30,254 kt in Paraguay as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) between Paraguay and Southern Africa?
817 kt, with Southern Africa ahead.
How many years of comparable data are there for Paraguay and Southern Africa?
65 years are reported by both, from 1961 to 2050.
How do Paraguay and Southern Africa rank globally for enteric fermentation — emissions (co2eq)?
Paraguay ranks 33rd and Southern Africa ranks 32nd of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Paraguay vs Southern Africa: Enteric Fermentation — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 November 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/paraguay/southern-africa/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf