Argentina vs Mexico: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC over time
- Argentina
- Mexico
How they compare
Argentina currently reports 62,876 kt against 51,208 kt in Mexico, a difference of 11,668 kt.
That makes Argentina's figure about 1.2 times Mexico's.
Across all 6 years both countries report, Argentina has been ahead every year.
Argentina ranks 2nd and Mexico ranks 5th of 80 countries.
Argentina has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 77,404 kt | 48,607 kt | 28,797 kt | Argentina |
| 2000s | 76,701 kt | 48,760 kt | 27,940 kt | Argentina |
| 2010s | 62,101 kt | 51,134 kt | 10,968 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) (ar5) — unfccc, Argentina or Mexico?
- Argentina, at 62,876 kt against 51,208 kt in Mexico as of 2012.
- What is the difference in enteric fermentation — emissions (co2eq) (ar5) — unfccc between Argentina and Mexico?
- 11,668 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Mexico?
- 6 years are reported by both, from 1990 to 2012.
- How do Argentina and Mexico rank globally for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
- Argentina ranks 2nd and Mexico ranks 5th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf