Kyrgyzstan vs Portugal: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC over time
- Kyrgyzstan
- Portugal
How they compare
Portugal currently reports 4,003 kt against 3,464 kt in Kyrgyzstan, a difference of 539 kt.
That makes Portugal's figure about 1.2 times Kyrgyzstan's.
Across all 19 years both countries report, Portugal has been ahead every year.
Kyrgyzstan ranks 50th and Portugal ranks 47th of 87 countries.
Portugal has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,760 kt | 4,028 kt | 1,268 kt | Portugal |
| 2000s | 2,885 kt | 3,964 kt | 1,078 kt | Portugal |
| 2010s | 3,464 kt | 3,813 kt | 348.9 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) (ar5) — unfccc, Kyrgyzstan or Portugal?
- Portugal, at 4,003 kt against 3,464 kt in Kyrgyzstan as of 2020.
- What is the difference in enteric fermentation — emissions (co2eq) (ar5) — unfccc between Kyrgyzstan and Portugal?
- 539 kt, with Portugal ahead.
- How many years of comparable data are there for Kyrgyzstan and Portugal?
- 19 years are reported by both, from 1992 to 2010.
- How do Kyrgyzstan and Portugal rank globally for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
- Kyrgyzstan ranks 50th and Portugal ranks 47th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf