Peru vs Poland: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC over time
- Peru
- Poland
How they compare
Poland currently reports 14,466 kt against 12,422 kt in Peru, a difference of 2,044 kt.
That makes Poland's figure about 1.2 times Peru's.
The two have swapped places 2 times across 5 shared years of data; in 1994 it was Poland ahead.
Peru ranks 27th and Poland ranks 25th of 87 countries.
Across the 3 decades both report, Peru averaged higher in 2 and Poland in 1.
Head to head by decade
| Decade | Peru | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,211 kt | 16,676 kt | 6,466 kt | Poland |
| 2000s | 13,880 kt | 13,768 kt | 111.5 kt | Peru |
| 2010s | 13,803 kt | 13,346 kt | 457.4 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) (ar5) — unfccc, Peru or Poland?
- Poland, at 14,466 kt against 12,422 kt in Peru as of 2020.
- What is the difference in enteric fermentation — emissions (co2eq) (ar5) — unfccc between Peru and Poland?
- 2,044 kt, with Poland ahead.
- How many years of comparable data are there for Peru and Poland?
- 5 years are reported by both, from 1994 to 2014.
- How do Peru and Poland rank globally for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
- Peru ranks 27th and Poland ranks 25th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf