Russia vs Russian Federation: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC

Russia
43,722 kt
in 2020
Russian Federation
43,722 kt
in 2020
Russia rank
8th
Russian Federation rank
8th

Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Russia
  • Russian Federation
025.0k50.0k75.0k100.0k199220062020

How they compare

Russia currently reports 43,722 kt against 43,722 kt in Russian Federation, a difference of 0 kt.

Across all 29 years both countries report, Russian Federation has been ahead every year.

Russia ranks 8th and Russian Federation ranks 8th of 87 countries.

Head to head by decade

Decade Russia Russian Federation Difference Ahead
1990s 84,939 kt 84,939 kt 0 kt
2000s 50,840 kt 50,840 kt 0 kt
2010s 44,494 kt 44,494 kt 0 kt
2020s 43,722 kt 43,722 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq) (ar5) — unfccc, Russia or Russian Federation?
Russia, at 43,722 kt against 43,722 kt in Russian Federation as of 2020.
What is the difference in enteric fermentation — emissions (co2eq) (ar5) — unfccc between Russia and Russian Federation?
0 kt, with Russia ahead.
How many years of comparable data are there for Russia and Russian Federation?
29 years are reported by both, from 1992 to 2020.
How do Russia and Russian Federation rank globally for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
Russia ranks 8th and Russian Federation ranks 8th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Russia vs Russian Federation: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-ar5-unfccc/russian-federation/russian-federation-2/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,025 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf