Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC in Russian Federation
Russian Federation: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC was 43,722 kt in 2020. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC in Russian Federation, 1992–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Russian Federation recorded 43,722 kt for enteric fermentation — emissions (co2eq) (ar5) — unfccc in 2020.
The figure is up 0.1% on the previous year and down 3.6% over ten years.
Over the whole period, enteric fermentation — emissions (co2eq) (ar5) — unfccc in Russian Federation peaked at 111,591 kt in 1992 and was at its lowest, 43,686 kt, in 2019.
That places Russian Federation 8th out of 87 countries with data for 2020, putting it in the top 10%.
The long-run direction has been consistently falling across the 29 years of available data.
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC in Russian Federation, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 111,591 kt | — |
| 1993 | 106,262 kt | -4.8% |
| 1994 | 99,252 kt | -6.6% |
| 1995 | 87,826 kt | -11.5% |
| 1996 | 80,711 kt | -8.1% |
| 1997 | 71,458 kt | -11.5% |
| 1998 | 64,135 kt | -10.2% |
| 1999 | 58,277 kt | -9.1% |
| 2000 | 57,385 kt | -1.5% |
| 2001 | 55,729 kt | -2.9% |
| 2002 | 54,984 kt | -1.3% |
| 2003 | 54,115 kt | -1.6% |
| 2004 | 51,705 kt | -4.5% |
| 2005 | 48,174 kt | -6.8% |
| 2006 | 45,914 kt | -4.7% |
| 2007 | 46,502 kt | +1.3% |
| 2008 | 47,454 kt | +2.0% |
| 2009 | 46,436 kt | -2.1% |
| 2010 | 45,335 kt | -2.4% |
| 2011 | 44,165 kt | -2.6% |
| 2012 | 44,929 kt | +1.7% |
| 2013 | 45,372 kt | +1.0% |
| 2014 | 44,685 kt | -1.5% |
| 2015 | 44,445 kt | -0.5% |
| 2016 | 44,123 kt | -0.7% |
| 2017 | 44,105 kt | -0.0% |
| 2018 | 44,091 kt | -0.0% |
| 2019 | 43,686 kt | -0.9% |
| 2020 | 43,722 kt | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 84,939 kt | 58,277 kt | 111,591 kt | 8 |
| 2000s | 50,840 kt | 45,914 kt | 57,385 kt | 10 |
| 2010s | 44,494 kt | 43,686 kt | 45,372 kt | 10 |
| 2020s | 43,722 kt | 43,722 kt | 43,722 kt | 1 |
Countries ranked near Russian Federation
More climate change data for Russian Federation
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.60 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 84,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 18,247 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 66,658 kt (2050)
- Emissions from livestock — Emissions 68.86 kt (2050)
- Emissions from livestock — Emissions 2,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) 18,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,121 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,643 kt (2050)
- Emissions from crops — Emissions 60.84 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) (ar5) — unfccc in Russian Federation?
- Enteric fermentation — emissions (co2eq) (ar5) — unfccc in Russian Federation was 43,722 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) (ar5) — unfccc recorded in Russian Federation?
- The highest recorded value was 111,591 kt in 1992.
- What is the lowest enteric fermentation — emissions (co2eq) (ar5) — unfccc recorded in Russian Federation?
- The lowest recorded value was 43,686 kt in 2019.
- How does Russian Federation rank for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
- Russian Federation ranks 8th out of 87 countries with data for 2020.
- Is enteric fermentation — emissions (co2eq) (ar5) — unfccc rising or falling in Russian Federation?
- Over the last ten years it is down 3.6%. The long-run trend across the full record is falling.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf