Argentina vs Mexico: Enteric Fermentation — Emissions (CO2eq) from CH4
Enteric Fermentation — Emissions (CO2eq) from CH4 over time
- Argentina
- Mexico
How they compare
Argentina currently reports 112,063 kt against 76,652 kt in Mexico, a difference of 35,411 kt.
That makes Argentina's figure about 1.5 times Mexico's.
Across all 65 years both countries report, Argentina has been ahead every year.
Argentina ranks 9th and Mexico ranks 12th of 227 countries.
Argentina has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 82,708 kt | 36,957 kt | 45,751 kt | Argentina |
| 1970s | 95,319 kt | 45,921 kt | 49,398 kt | Argentina |
| 1980s | 91,226 kt | 56,466 kt | 34,760 kt | Argentina |
| 1990s | 86,700 kt | 57,376 kt | 29,324 kt | Argentina |
| 2000s | 91,560 kt | 57,712 kt | 33,848 kt | Argentina |
| 2010s | 86,517 kt | 61,482 kt | 25,035 kt | Argentina |
| 2020s | 89,126 kt | 65,954 kt | 23,172 kt | Argentina |
| 2030s | 109,373 kt | 69,240 kt | 40,133 kt | Argentina |
| 2050s | 112,063 kt | 76,652 kt | 35,411 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Argentina or Mexico?
- Argentina, at 112,063 kt against 76,652 kt in Mexico as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Argentina and Mexico?
- 35,411 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Mexico rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Argentina ranks 9th and Mexico ranks 12th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf