Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Mexico
Mexico: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 was 76,652 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Mexico, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Mexico is 76,652 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Mexico peaked at 76,652 kt in 2050 and was at its lowest, 31,840 kt, in 1961.
That places Mexico 11th out of 210 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 36,957 kt | 31,840 kt | 41,515 kt | 9 |
| 1970s | 45,921 kt | 42,663 kt | 49,857 kt | 10 |
| 1980s | 56,466 kt | 51,880 kt | 60,337 kt | 10 |
| 1990s | 57,376 kt | 55,664 kt | 58,721 kt | 10 |
| 2000s | 57,712 kt | 56,265 kt | 59,549 kt | 10 |
| 2010s | 61,482 kt | 59,020 kt | 64,414 kt | 10 |
| 2020s | 65,954 kt | 65,128 kt | 66,735 kt | 4 |
| 2030s | 69,240 kt | 69,240 kt | 69,240 kt | 1 |
| 2050s | 76,652 kt | 76,652 kt | 76,652 kt | 1 |
Countries ranked near Mexico
- 8 Argentina 112,063 kt compare
- 9 Australia and New Zealand 109,556 kt compare
- 10 Australia 78,848 kt compare
- 12 Colombia 68,259 kt compare
- 13 Sudan (former) 60,445 kt compare
- 14 Russian Federation 57,586 kt compare
More climate change data for Mexico
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 79,444 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 105.3 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 791.54 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 51.35 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 28.27 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Mexico?
- Enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Mexico was 76,652 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Mexico?
- The highest recorded value was 76,652 kt in 2050.
- What is the lowest enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Mexico?
- The lowest recorded value was 31,840 kt in 1961.
- How does Mexico rank for enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1?
- Mexico ranks 11th out of 210 countries with data for 2050.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf