Bulgaria vs Togo: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4)
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) over time
- Bulgaria
- Togo
How they compare
Bulgaria currently reports 1,882 kt against 1,622 kt in Togo, a difference of 260 kt.
That makes Bulgaria's figure about 1.2 times Togo's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 136th and Togo ranks 139th of 227 countries.
Bulgaria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bulgaria | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,786 kt | 306.46 kt | 5,480 kt | Bulgaria |
| 1970s | 5,836 kt | 395.41 kt | 5,440 kt | Bulgaria |
| 1980s | 6,276 kt | 470.88 kt | 5,806 kt | Bulgaria |
| 1990s | 3,422 kt | 549.88 kt | 2,872 kt | Bulgaria |
| 2000s | 2,125 kt | 773.35 kt | 1,351 kt | Bulgaria |
| 2010s | 1,629 kt | 1,085 kt | 544.23 kt | Bulgaria |
| 2020s | 1,561 kt | 1,475 kt | 85.61 kt | Bulgaria |
| 2030s | 2,010 kt | 1,239 kt | 770.97 kt | Bulgaria |
| 2050s | 1,882 kt | 1,622 kt | 260 kt | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Bulgaria or Togo?
- Bulgaria, at 1,882 kt against 1,622 kt in Togo as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Bulgaria and Togo?
- 260 kt, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Togo?
- 65 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Togo rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Bulgaria ranks 136th and Togo ranks 139th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf