Canada vs United Kingdom: Enteric Fermentation — Emissions (CO2eq) from CH4
Enteric Fermentation — Emissions (CO2eq) from CH4 over time
- Canada
- United Kingdom
How they compare
Canada currently reports 28,006 kt against 25,329 kt in United Kingdom, a difference of 2,677 kt.
That makes Canada's figure about 1.1 times United Kingdom's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was United Kingdom ahead.
Canada ranks 35th and United Kingdom ranks 37th of 227 countries.
Across the 9 decades both report, Canada averaged higher in 2 and United Kingdom in 7.
Head to head by decade
| Decade | Canada | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,496 kt | 31,813 kt | 8,317 kt | United Kingdom |
| 1970s | 24,053 kt | 33,846 kt | 9,794 kt | United Kingdom |
| 1980s | 21,159 kt | 32,883 kt | 11,724 kt | United Kingdom |
| 1990s | 21,882 kt | 33,501 kt | 11,618 kt | United Kingdom |
| 2000s | 23,820 kt | 28,619 kt | 4,799 kt | United Kingdom |
| 2010s | 20,695 kt | 26,889 kt | 6,194 kt | United Kingdom |
| 2020s | 20,039 kt | 26,410 kt | 6,371 kt | United Kingdom |
| 2030s | 27,672 kt | 27,048 kt | 624.4 kt | Canada |
| 2050s | 28,006 kt | 25,329 kt | 2,677 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Canada or United Kingdom?
- Canada, at 28,006 kt against 25,329 kt in United Kingdom as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Canada and United Kingdom?
- 2,677 kt, with Canada ahead.
- How many years of comparable data are there for Canada and United Kingdom?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and United Kingdom rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Canada ranks 35th and United Kingdom ranks 37th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf