China, mainland vs Net Food Importing Developing Countries (NFIDCs): Enteric Fermentation — Emissions (CO2eq) from CH4

China, mainland
369,510 kt
in 2050
Net Food Importing Developing Countries (NFIDCs)
761,058 kt
in 2050
China, mainland rank
5th
Net Food Importing Developing Countries (NFIDCs) rank
7th

Enteric Fermentation — Emissions (CO2eq) from CH4 over time

  • China, mainland
  • Net Food Importing Developing Countries (NFIDCs)
0200.0k400.0k600.0k800.0k196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 761,058 kt against 369,510 kt in China, mainland, a difference of 391,548 kt.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 2.1 times China, mainland's.

Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

China, mainland ranks 5th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 227 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade China, mainland Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 116,192 kt 283,576 kt 167,384 kt Net Food Importing Developing Countries (NFIDCs)
1970s 138,232 kt 326,734 kt 188,502 kt Net Food Importing Developing Countries (NFIDCs)
1980s 156,967 kt 370,999 kt 214,032 kt Net Food Importing Developing Countries (NFIDCs)
1990s 210,452 kt 435,303 kt 224,850 kt Net Food Importing Developing Countries (NFIDCs)
2000s 219,292 kt 545,041 kt 325,749 kt Net Food Importing Developing Countries (NFIDCs)
2010s 191,352 kt 694,101 kt 502,748 kt Net Food Importing Developing Countries (NFIDCs)
2020s 207,277 kt 788,585 kt 581,308 kt Net Food Importing Developing Countries (NFIDCs)
2030s 311,039 kt 640,308 kt 329,269 kt Net Food Importing Developing Countries (NFIDCs)
2050s 369,510 kt 761,058 kt 391,548 kt Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq) from ch4, China, mainland or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 761,058 kt against 369,510 kt in China, mainland as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) from ch4 between China, mainland and Net Food Importing Developing Countries (NFIDCs)?
391,548 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for China, mainland and Net Food Importing Developing Countries (NFIDCs)?
65 years are reported by both, from 1961 to 2050.
How do China, mainland and Net Food Importing Developing Countries (NFIDCs) rank globally for enteric fermentation — emissions (co2eq) from ch4?
China, mainland ranks 5th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, mainland vs Net Food Importing Developing Countries (NFIDCs): Enteric Fermentation — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/china-mainland/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf