Congo, Republic of vs Luxembourg: Enteric Fermentation — Emissions (CO2eq) from CH4

Congo, Republic of
461.24 kt
in 2050
Luxembourg
334.99 kt
in 2050
Congo, Republic of rank
144th
Luxembourg rank
147th

Enteric Fermentation — Emissions (CO2eq) from CH4 over time

  • Congo, Republic of
  • Luxembourg
0100200300400500196120052050

How they compare

Congo, Republic of currently reports 461.24 kt against 334.99 kt in Luxembourg, a difference of 126.25 kt.

That makes Congo, Republic of's figure about 1.4 times Luxembourg's.

The two have swapped places 1 time across 26 shared years of data; in 2000 it was Luxembourg ahead.

Congo, Republic of ranks 144th and Luxembourg ranks 147th of 191 countries.

Across the 5 decades both report, Congo, Republic of averaged higher in 2 and Luxembourg in 3.

Head to head by decade

Decade Congo, Republic of Luxembourg Difference Ahead
2000s 223.66 kt 392.23 kt 168.56 kt Luxembourg
2010s 359.07 kt 403.24 kt 44.17 kt Luxembourg
2020s 354.03 kt 396.86 kt 42.83 kt Luxembourg
2030s 364.47 kt 361.32 kt 3.16 kt Congo, Republic of
2050s 461.24 kt 334.99 kt 126.25 kt Congo, Republic of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq) from ch4, Congo, Republic of or Luxembourg?
Congo, Republic of, at 461.24 kt against 334.99 kt in Luxembourg as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Congo, Republic of and Luxembourg?
126.25 kt, with Congo, Republic of ahead.
How many years of comparable data are there for Congo, Republic of and Luxembourg?
26 years are reported by both, from 2000 to 2050.
How do Congo, Republic of and Luxembourg rank globally for enteric fermentation — emissions (co2eq) from ch4?
Congo, Republic of ranks 144th and Luxembourg ranks 147th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo, Republic of vs Luxembourg: Enteric Fermentation — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/congo-rep/luxembourg/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf