Guadeloupe vs Lebanon: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4)
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) over time
- Guadeloupe
- Lebanon
How they compare
Lebanon currently reports 210.93 kt against 168.5 kt in Guadeloupe, a difference of 42.43 kt.
That makes Lebanon's figure about 1.3 times Guadeloupe's.
The two have swapped places 4 times across 48 shared years of data; in 1961 it was Lebanon ahead.
Guadeloupe ranks 181st and Lebanon ranks 179th of 227 countries.
Across the 7 decades both report, Guadeloupe averaged higher in 1 and Lebanon in 6.
Head to head by decade
| Decade | Guadeloupe | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 119.29 kt | 200.05 kt | 80.76 kt | Lebanon |
| 1970s | 137.19 kt | 154.2 kt | 17.02 kt | Lebanon |
| 1980s | 150.1 kt | 150.1 kt | 0.0037 kt | Guadeloupe |
| 1990s | 117.04 kt | 194.51 kt | 77.46 kt | Lebanon |
| 2000s | 122.96 kt | 203.57 kt | 80.61 kt | Lebanon |
| 2030s | 147.12 kt | 180.35 kt | 33.23 kt | Lebanon |
| 2050s | 168.5 kt | 210.93 kt | 42.43 kt | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Guadeloupe or Lebanon?
- Lebanon, at 210.93 kt against 168.5 kt in Guadeloupe as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Guadeloupe and Lebanon?
- 42.43 kt, with Lebanon ahead.
- How many years of comparable data are there for Guadeloupe and Lebanon?
- 48 years are reported by both, from 1961 to 2050.
- How do Guadeloupe and Lebanon rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Guadeloupe ranks 181st and Lebanon ranks 179th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf