Italy vs Yugoslav SFR: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4)

Italy
14,185 kt
in 2050
Yugoslav SFR
13,337 kt
in 1991
Italy rank
60th
Yugoslav SFR rank
63rd

Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) over time

  • Italy
  • Yugoslav SFR
05.0k10.0k15.0k20.0k25.0k196120052050

How they compare

Italy currently reports 14,185 kt against 13,337 kt in Yugoslav SFR, a difference of 848 kt.

That makes Italy's figure about 1.1 times Yugoslav SFR's.

Across all 31 years both countries report, Italy has been ahead every year.

Italy ranks 60th and Yugoslav SFR ranks 63rd of 227 countries.

Italy has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Italy Yugoslav SFR Difference Ahead
1960s 23,444 kt 15,355 kt 8,089 kt Italy
1970s 21,673 kt 15,595 kt 6,078 kt Italy
1980s 22,293 kt 15,073 kt 7,220 kt Italy
1990s 21,472 kt 13,600 kt 7,872 kt Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq) from ch4, Italy or Yugoslav SFR?
Italy, at 14,185 kt against 13,337 kt in Yugoslav SFR as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Italy and Yugoslav SFR?
848 kt, with Italy ahead.
How many years of comparable data are there for Italy and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Italy and Yugoslav SFR rank globally for enteric fermentation — emissions (co2eq) from ch4?
Italy ranks 60th and Yugoslav SFR ranks 63rd of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Yugoslav SFR: Enteric Fermentation — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/italy/yugoslav-sfr/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf