Turkey vs United Kingdom: Enteric Fermentation — Emissions (CO2eq) from CH4
Enteric Fermentation — Emissions (CO2eq) from CH4 over time
- Turkey
- United Kingdom
How they compare
United Kingdom currently reports 25,329 kt against 24,525 kt in Turkey, a difference of 804 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was United Kingdom ahead.
Turkey ranks 39th and United Kingdom ranks 37th of 227 countries.
United Kingdom has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Turkey | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,081 kt | 31,813 kt | 7,732 kt | United Kingdom |
| 1970s | 24,782 kt | 33,846 kt | 9,065 kt | United Kingdom |
| 1980s | 25,078 kt | 32,883 kt | 7,805 kt | United Kingdom |
| 1990s | 20,069 kt | 33,501 kt | 13,432 kt | United Kingdom |
| 2000s | 16,041 kt | 28,619 kt | 12,578 kt | United Kingdom |
| 2010s | 20,151 kt | 26,889 kt | 6,739 kt | United Kingdom |
| 2020s | 26,109 kt | 26,410 kt | 301.35 kt | United Kingdom |
| 2030s | 21,526 kt | 27,048 kt | 5,522 kt | United Kingdom |
| 2050s | 24,525 kt | 25,329 kt | 803.9 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Turkey or United Kingdom?
- United Kingdom, at 25,329 kt against 24,525 kt in Turkey as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Turkey and United Kingdom?
- 804 kt, with United Kingdom ahead.
- How many years of comparable data are there for Turkey and United Kingdom?
- 65 years are reported by both, from 1961 to 2050.
- How do Turkey and United Kingdom rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Turkey ranks 39th and United Kingdom ranks 37th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf