Georgia vs Malaysia: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC over time
- Georgia
- Malaysia
How they compare
Georgia currently reports 1,801 kt against 1,535 kt in Malaysia, a difference of 266 kt.
That makes Georgia's figure about 1.2 times Malaysia's.
The two have swapped places 2 times across 14 shared years of data; in 2000 it was Georgia ahead.
Georgia ranks 53rd and Malaysia ranks 56th of 80 countries.
Georgia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Georgia | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,773 kt | 1,629 kt | 143.56 kt | Georgia |
| 2010s | 1,690 kt | 1,618 kt | 72.17 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc, Georgia or Malaysia?
- Georgia, at 1,801 kt against 1,535 kt in Malaysia as of 2013.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc between Georgia and Malaysia?
- 266 kt, with Georgia ahead.
- How many years of comparable data are there for Georgia and Malaysia?
- 14 years are reported by both, from 2000 to 2013.
- How do Georgia and Malaysia rank globally for enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc?
- Georgia ranks 53rd and Malaysia ranks 56th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf