Iceland vs Lebanon: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC over time
- Iceland
- Lebanon
How they compare
Lebanon currently reports 353.92 kt against 326.24 kt in Iceland, a difference of 27.68 kt.
That makes Lebanon's figure about 1.1 times Iceland's.
The two have swapped places 1 time across 5 shared years of data; in 1994 it was Iceland ahead.
Iceland ranks 72nd and Lebanon ranks 70th of 80 countries.
Iceland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Iceland | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 353.02 kt | 200.34 kt | 152.68 kt | Iceland |
| 2000s | 333.56 kt | 168.84 kt | 164.72 kt | Iceland |
| 2010s | 334.16 kt | 296.52 kt | 37.64 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc, Iceland or Lebanon?
- Lebanon, at 353.92 kt against 326.24 kt in Iceland as of 2013.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc between Iceland and Lebanon?
- 27.68 kt, with Lebanon ahead.
- How many years of comparable data are there for Iceland and Lebanon?
- 5 years are reported by both, from 1994 to 2013.
- How do Iceland and Lebanon rank globally for enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc?
- Iceland ranks 72nd and Lebanon ranks 70th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf