Democratic People's Republic of Korea vs Thailand: Farm gate — Emissions
Farm gate — Emissions over time
- Democratic People's Republic of Korea
- Thailand
How they compare
Thailand currently reports 2,171 kt against 131.95 kt in Democratic People's Republic of Korea, a difference of 2,039 kt.
That makes Thailand's figure about 16.5 times Democratic People's Republic of Korea's.
Across all 34 years both countries report, Thailand has been ahead every year.
Democratic People's Republic of Korea ranks 14th and Thailand ranks 16th of 22 countries.
Thailand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 164.56 kt | 2,085 kt | 1,920 kt | Thailand |
| 2000s | 158.98 kt | 2,109 kt | 1,950 kt | Thailand |
| 2010s | 151.45 kt | 2,180 kt | 2,028 kt | Thailand |
| 2020s | 143.27 kt | 2,165 kt | 2,022 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — emissions, Democratic People's Republic of Korea or Thailand?
- Thailand, at 2,171 kt against 131.95 kt in Democratic People's Republic of Korea as of 2023.
- What is the difference in farm gate — emissions between Democratic People's Republic of Korea and Thailand?
- 2,039 kt, with Thailand ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Democratic People's Republic of Korea and Thailand rank globally for farm gate — emissions?
- Democratic People's Republic of Korea ranks 14th and Thailand ranks 16th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf