Guinea vs Somalia: Farm gate — Emissions
Farm gate — Emissions over time
- Guinea
- Somalia
How they compare
Guinea currently reports 649.59 kt against 643.24 kt in Somalia, a difference of 6.35 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Somalia ahead.
Guinea ranks 44th and Somalia ranks 45th of 221 countries.
Somalia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Guinea | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 185.58 kt | 605.73 kt | 420.15 kt | Somalia |
| 2000s | 277.29 kt | 664.8 kt | 387.51 kt | Somalia |
| 2010s | 485.83 kt | 645.65 kt | 159.82 kt | Somalia |
| 2020s | 612.46 kt | 647.36 kt | 34.9 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — emissions, Guinea or Somalia?
- Guinea, at 649.59 kt against 643.24 kt in Somalia as of 2023.
- What is the difference in farm gate — emissions between Guinea and Somalia?
- 6.35 kt, with Guinea ahead.
- How many years of comparable data are there for Guinea and Somalia?
- 34 years are reported by both, from 1990 to 2023.
- How do Guinea and Somalia rank globally for farm gate — emissions?
- Guinea ranks 44th and Somalia ranks 45th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf