American Samoa vs French Polynesia: Farm gate — Emissions
Farm gate — Emissions over time
- American Samoa
- French Polynesia
How they compare
French Polynesia currently reports 34.93 kt against 28.68 kt in American Samoa, a difference of 6.25 kt.
That makes French Polynesia's figure about 1.2 times American Samoa's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was American Samoa ahead.
American Samoa ranks 142nd and French Polynesia ranks 141st of 221 countries.
Across the 4 decades both report, American Samoa averaged higher in 2 and French Polynesia in 2.
Head to head by decade
| Decade | American Samoa | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 35.05 kt | 0 kt | 35.05 kt | American Samoa |
| 2000s | 29.89 kt | 0 kt | 29.89 kt | American Samoa |
| 2010s | 29.98 kt | 31.98 kt | 2 kt | French Polynesia |
| 2020s | 28.68 kt | 33.43 kt | 4.75 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — emissions, American Samoa or French Polynesia?
- French Polynesia, at 34.93 kt against 28.68 kt in American Samoa as of 2023.
- What is the difference in farm gate — emissions between American Samoa and French Polynesia?
- 6.25 kt, with French Polynesia ahead.
- How many years of comparable data are there for American Samoa and French Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do American Samoa and French Polynesia rank globally for farm gate — emissions?
- American Samoa ranks 142nd and French Polynesia ranks 141st of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf