Austria vs Libya: Farm gate — Emissions
Farm gate — Emissions over time
- Austria
- Libya
How they compare
Austria currently reports 1,340 kt against 1,301 kt in Libya, a difference of 39 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Austria ahead.
Austria ranks 85th and Libya ranks 87th of 238 countries.
Across the 4 decades both report, Austria averaged higher in 3 and Libya in 1.
Head to head by decade
| Decade | Austria | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,620 kt | 1,194 kt | 425.83 kt | Austria |
| 2000s | 1,443 kt | 1,586 kt | 142.97 kt | Libya |
| 2010s | 1,365 kt | 1,205 kt | 160.19 kt | Austria |
| 2020s | 1,350 kt | 1,290 kt | 60.07 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — emissions, Austria or Libya?
- Austria, at 1,340 kt against 1,301 kt in Libya as of 2023.
- What is the difference in farm gate — emissions between Austria and Libya?
- 39 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Libya?
- 34 years are reported by both, from 1990 to 2023.
- How do Austria and Libya rank globally for farm gate — emissions?
- Austria ranks 85th and Libya ranks 87th of 238 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf