Caribbean vs Italy: Farm gate — Emissions
Farm gate — Emissions over time
- Caribbean
- Italy
How they compare
Italy currently reports 11,095 kt against 1,721 kt in Caribbean, a difference of 9,374 kt.
That makes Italy's figure about 6.4 times Caribbean's.
Across all 34 years both countries report, Italy has been ahead every year.
Caribbean ranks 31st and Italy ranks 30th of 32 groups.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,592 kt | 11,595 kt | 10,003 kt | Italy |
| 2000s | 3,061 kt | 11,556 kt | 8,496 kt | Italy |
| 2010s | 1,836 kt | 10,393 kt | 8,556 kt | Italy |
| 2020s | 1,731 kt | 11,078 kt | 9,347 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — emissions, Caribbean or Italy?
- Italy, at 11,095 kt against 1,721 kt in Caribbean as of 2023.
- What is the difference in farm gate — emissions between Caribbean and Italy?
- 9,374 kt, with Italy ahead.
- How many years of comparable data are there for Caribbean and Italy?
- 34 years are reported by both, from 1990 to 2023.
- How do Caribbean and Italy rank globally for farm gate — emissions?
- Caribbean ranks 31st and Italy ranks 30th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf