Comoros vs Dominica: Farm gate — Emissions
Farm gate — Emissions over time
- Comoros
- Dominica
How they compare
Comoros currently reports 6.25 kt against 6.11 kt in Dominica, a difference of 0.14 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Dominica ahead.
Comoros ranks 155th and Dominica ranks 156th of 221 countries.
Across the 4 decades both report, Comoros averaged higher in 1 and Dominica in 2.
Head to head by decade
| Decade | Comoros | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | — |
| 2000s | 0 kt | 2.73 kt | 2.73 kt | Dominica |
| 2010s | 1.88 kt | 5.68 kt | 3.81 kt | Dominica |
| 2020s | 6.25 kt | 6 kt | 0.2535 kt | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — emissions, Comoros or Dominica?
- Comoros, at 6.25 kt against 6.11 kt in Dominica as of 2023.
- What is the difference in farm gate — emissions between Comoros and Dominica?
- 0.14 kt, with Comoros ahead.
- How many years of comparable data are there for Comoros and Dominica?
- 34 years are reported by both, from 1990 to 2023.
- How do Comoros and Dominica rank globally for farm gate — emissions?
- Comoros ranks 155th and Dominica ranks 156th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf