France vs United States of America: Farm gate — Emissions (CO2eq)
Farm gate — Emissions (CO2eq) over time
- France
- United States of America
How they compare
United States of America currently reports 501,631 kt against 86,287 kt in France, a difference of 415,344 kt.
That makes United States of America's figure about 5.8 times France's.
Across all 34 years both countries report, United States of America has been ahead every year.
France ranks 20th and United States of America ranks 18th of 222 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 104,188 kt | 471,198 kt | 367,010 kt | United States of America |
| 2000s | 101,006 kt | 497,510 kt | 396,503 kt | United States of America |
| 2010s | 95,524 kt | 497,316 kt | 401,792 kt | United States of America |
| 2020s | 88,864 kt | 505,119 kt | 416,255 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — emissions (co2eq), France or United States of America?
- United States of America, at 501,631 kt against 86,287 kt in France as of 2023.
- What is the difference in farm gate — emissions (co2eq) between France and United States of America?
- 415,344 kt, with United States of America ahead.
- How many years of comparable data are there for France and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do France and United States of America rank globally for farm gate — emissions (co2eq)?
- France ranks 20th and United States of America ranks 18th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf