Chile vs Hungary: Farm gate — Emissions
Farm gate — Emissions over time
- Chile
- Hungary
How they compare
Hungary currently reports 16.12 kt against 16.05 kt in Chile, a difference of 0.07 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Hungary ahead.
Chile ranks 73rd and Hungary ranks 72nd of 222 countries.
Across the 4 decades both report, Chile averaged higher in 1 and Hungary in 3.
Head to head by decade
| Decade | Chile | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15.23 kt | 17.52 kt | 2.28 kt | Hungary |
| 2000s | 17.5 kt | 17.07 kt | 0.4333 kt | Chile |
| 2010s | 17.43 kt | 17.97 kt | 0.5408 kt | Hungary |
| 2020s | 16.25 kt | 18.19 kt | 1.94 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — emissions, Chile or Hungary?
- Hungary, at 16.12 kt against 16.05 kt in Chile as of 2023.
- What is the difference in farm gate — emissions between Chile and Hungary?
- 0.07 kt, with Hungary ahead.
- How many years of comparable data are there for Chile and Hungary?
- 34 years are reported by both, from 1990 to 2023.
- How do Chile and Hungary rank globally for farm gate — emissions?
- Chile ranks 73rd and Hungary ranks 72nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf