Cyprus vs Montenegro: Farm gate — Emissions
Farm gate — Emissions over time
- Cyprus
- Montenegro
How they compare
Cyprus currently reports 0.6116 kt against 0.3269 kt in Montenegro, a difference of 0.2847 kt.
That makes Cyprus's figure about 1.9 times Montenegro's.
Across all 18 years both countries report, Cyprus has been ahead every year.
Cyprus ranks 153rd and Montenegro ranks 156th of 222 countries.
Cyprus has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cyprus | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.8314 kt | 0.4479 kt | 0.3834 kt | Cyprus |
| 2010s | 0.8033 kt | 0.3941 kt | 0.4092 kt | Cyprus |
| 2020s | 0.7536 kt | 0.3367 kt | 0.4169 kt | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — emissions, Cyprus or Montenegro?
- Cyprus, at 0.6116 kt against 0.3269 kt in Montenegro as of 2023.
- What is the difference in farm gate — emissions between Cyprus and Montenegro?
- 0.2847 kt, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Cyprus and Montenegro rank globally for farm gate — emissions?
- Cyprus ranks 153rd and Montenegro ranks 156th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf