Central America vs Hungary: Farm gate — Emissions Share
Central America
3.15 %
in 2023
Hungary
16.19 %
in 2023
Central America rank
23rd
Hungary rank
24th
Farm gate — Emissions Share over time
- Central America
- Hungary
How they compare
Hungary currently reports 16.19 % against 3.15 % in Central America, a difference of 13.04 %.
That makes Hungary's figure about 5.1 times Central America's.
Across all 34 years both countries report, Hungary has been ahead every year.
Central America ranks 23rd and Hungary ranks 24th of 32 groups.
Hungary has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.34 % | 12.2 % | 9.85 % | Hungary |
| 2000s | 2.73 % | 12.06 % | 9.33 % | Hungary |
| 2010s | 2.94 % | 14.38 % | 11.44 % | Hungary |
| 2020s | 2.88 % | 15.12 % | 12.24 % | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — emissions share, Central America or Hungary?
- Hungary, at 16.19 % against 3.15 % in Central America as of 2023.
- What is the difference in farm gate — emissions share between Central America and Hungary?
- 13.04 %, with Hungary ahead.
- How many years of comparable data are there for Central America and Hungary?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Hungary rank globally for farm gate — emissions share?
- Central America ranks 23rd and Hungary ranks 24th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.