Annex I countries vs Caribbean: Fertilizers Manufacturing — Emissions (CO2) (Fertilizers CO2)
Fertilizers Manufacturing — Emissions (CO2) (Fertilizers CO2) over time
- Annex I countries
- Caribbean
How they compare
Annex I countries currently reports 138,074 kt against 17,134 kt in Caribbean, a difference of 120,940 kt.
That makes Annex I countries's figure about 8.1 times Caribbean's.
Across all 34 years both countries report, Annex I countries has been ahead every year.
Annex I countries ranks 4th and Caribbean ranks 7th of 30 groups.
Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Annex I countries | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 52,256 kt | 10,028 kt | 42,228 kt | Annex I countries |
| 2000s | 72,575 kt | 12,157 kt | 60,418 kt | Annex I countries |
| 2010s | 108,405 kt | 13,172 kt | 95,233 kt | Annex I countries |
| 2020s | 138,200 kt | 17,011 kt | 121,189 kt | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fertilizers manufacturing — emissions, Annex I countries or Caribbean?
- Annex I countries, at 138,074 kt against 17,134 kt in Caribbean as of 2023.
- What is the difference in fertilizers manufacturing — emissions between Annex I countries and Caribbean?
- 120,940 kt, with Annex I countries ahead.
- How many years of comparable data are there for Annex I countries and Caribbean?
- 34 years are reported by both, from 1990 to 2023.
- How do Annex I countries and Caribbean rank globally for fertilizers manufacturing — emissions?
- Annex I countries ranks 4th and Caribbean ranks 7th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fertilizers Manufacturing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.