Angola vs Non-Annex I countries: Fires in humid tropical forests — Emissions
Fires in humid tropical forests — Emissions over time
- Angola
- Non-Annex I countries
How they compare
Non-Annex I countries currently reports 2,117 kt against 189.34 kt in Angola, a difference of 1,928 kt.
That makes Non-Annex I countries's figure about 11.2 times Angola's.
Across all 34 years both countries report, Non-Annex I countries has been ahead every year.
Angola ranks 4th and Non-Annex I countries ranks 2nd of 218 countries.
Non-Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 399.69 kt | 3,688 kt | 3,288 kt | Non-Annex I countries |
| 2000s | 301.12 kt | 2,785 kt | 2,484 kt | Non-Annex I countries |
| 2010s | 333.99 kt | 2,918 kt | 2,584 kt | Non-Annex I countries |
| 2020s | 224.91 kt | 2,489 kt | 2,264 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fires in humid tropical forests — emissions, Angola or Non-Annex I countries?
- Non-Annex I countries, at 2,117 kt against 189.34 kt in Angola as of 2023.
- What is the difference in fires in humid tropical forests — emissions between Angola and Non-Annex I countries?
- 1,928 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for Angola and Non-Annex I countries?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and Non-Annex I countries rank globally for fires in humid tropical forests — emissions?
- Angola ranks 4th and Non-Annex I countries ranks 2nd of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fires in humid tropical forests — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf