Cambodia vs Singapore: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Cambodia
- Singapore
How they compare
Singapore currently reports 0.0608 kt against 0.0605 kt in Cambodia, a difference of 0.0003 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Singapore ahead.
Cambodia ranks 71st and Singapore ranks 70th of 202 countries.
Singapore has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cambodia | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0018 kt | 0.0534 kt | 0.0516 kt | Singapore |
| 2000s | 0.0053 kt | 0.0679 kt | 0.0627 kt | Singapore |
| 2010s | 0.0124 kt | 0.0649 kt | 0.0525 kt | Singapore |
| 2020s | 0.055 kt | 0.0615 kt | 0.0066 kt | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Cambodia or Singapore?
- Singapore, at 0.0608 kt against 0.0605 kt in Cambodia as of 2023.
- What is the difference in food household consumption — emissions between Cambodia and Singapore?
- 0.0003 kt, with Singapore ahead.
- How many years of comparable data are there for Cambodia and Singapore?
- 34 years are reported by both, from 1990 to 2023.
- How do Cambodia and Singapore rank globally for food household consumption — emissions?
- Cambodia ranks 71st and Singapore ranks 70th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf